Backpackers Lightweight Organic Instant Camper's Food
Lunch or Dinner Items

New!
Mr. Water Strider is offering a buy six of the same item and get another pack for FREE! Offer applies to each item listed below. Each item is USDA certified organic.
 

 
Organic "Eat Your Veggies" Pasta

Serve this dish to both vegetable lovers and kids (and the occasional stubborn adult) who would rather not eat veggies in their diet. This is identical to my Mac ’n Cheese recipe except I’ve added tender broccoli florets, tiny sweet carrots and flavorful bits of celery. A French classic just got better with this down-home version of primavera that’s good for you. Just pour boiling water directly into the pouch and wait eight to ten minutes.
 

Ingredients: Organic Instant Durum Semolina Pasta, Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Organic Broccoli, Organic Carrots, Organic Celery and Organic Onions. Vegetarian
 

Nutrition Facts: One serving equals 290 calories, 8 g fat (5 g saturated fat, 0 g trans fat), 20 mg cholesterol, 160 mg sodium, 43 g carbohydrate, 2 g fiber, 2 g sugar, 12 g protein.

 
Organic Bare Burrito

Rice, beans, corn, cheese, garlic, onions, spices… you can bring along a tortilla but it’s also proper fare when eaten buck naked.
 

Ingredients: Organic Pinto Bean Flakes, Organic Rice, Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Organic Tomatoes, Organic Sweet Corn, Organic Red Bell Peppers, Organic Onions, Organic Garlic, Sea Salt, Organic Herbs & Spices and Citric Acid. Vegetarian
 

Nutrition Facts:

 
Organic Fiesta Rice

A colorful mélange of Spanish rice, corn, peppers and cilantro, thrown together with a generous measure of sharp cheddar, makes for one lively dish.
 

Ingredients: Organic Rice, Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Organic Sweet Corn, Organic Onions, Organic Red Bell Peppers, Organic Tomatoes, Organic Cumin, Organic Garlic, Organic Cilantro, Sea Salt and Organic Spices. Vegetarian
 

Nutrition Facts: One 94 g serving equals 350 calories, 7 g fat (4 g saturated fat, 0 g trans fat), 15 mg cholesterol, 220 mg sodium, 64 g carbohydrate (2 g fiber, 3 g sugar), 11 g protein.

 
Organic Chilimac

A colorful mélange of Spanish rice, corn, peppers and cilantro, thrown together with a generous measure of sharp cheddar, makes for one lively dish.
 

Ingredients: Organic Rice, Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Organic Sweet Corn, Organic Onions, Organic Red Bell Peppers, Organic Tomatoes, Organic Cumin, Organic Garlic, Organic Cilantro, Sea Salt and Organic Spices. Vegetarian
 

Nutrition Facts: One 94 g serving equals 350 calories, 7 g fat (4 g saturated fat, 0 g trans fat), 15 mg cholesterol, 220 mg sodium, 64 g carbohydrate (2 g fiber, 3 g sugar), 11 g protein.

 
Organic Santa Fe Pasta

In the mood for “south of the border?” Corn and black beans have a natural affinity for chili peppers and jalapenos. Here, I’ve partnered them with pasta for a gastronomic delight that has just the right amount of hot fiesta seasoning. Just add boiling water directly to the pouch and wait eight to ten minutes.
 

Ingredients: Organic Instant Durum Semolina Pasta, Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Organic Sweet Corn, Organic Onions, Organic Tomatoes, Organic Red Bell Peppers, Organic Cumin, Organic Garlic, Organic Cilantro, Sea Salt and Organic Jalapeños. Vegetarian
 

Nutrition Facts: One serving equals 290 calories, 8 g fat (4.5 g saturated fat, 0 g trans fat), 15 mg cholesterol, 220 mg sodium, 45 g carbohydrate, 2 g fiber, 3 g sugar, 12 g protein.

 
Organic Black Beans & Rice

Thick, rich rice and beans covered with cheese, just like your favorite Mexican restaurant’s side dish, served up with a generous portion of scenery and fresh air.
 

Ingredients: Organic Black Bean Flakes, Organic Rice, Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}) and Organic Red Bell Peppers. Vegetarian
 

Nutrition Facts: One 106 g serving equals 380 calories, 6 g fat (2.5 g saturated fat, 0 g trans fat), 10 mg cholesterol, 680 mg sodium, 65 g carbohydrate (24 g fiber, 2 g sugar), 20 g protein.

 
Organic Mac n' Cheese

I invented this one for the “kid” in all of us. Basic, simple, creamy and good describe this meal. Just pour boiling water directly into the pouch and wait eight to ten minutes.
 

Nutrition Facts: One 82 g serving equals 310 calories, 11 g fat (7 g saturated fat, 0 g trans fat), 25 mg cholesterol, 170 mg sodium, 42 g carbohydrate, 2 g fiber, 1 g sugar, 14 g protein.

 
Organic Black Bean Flakes

Rich and flavorful, my versatile instant black bean flakes can play a lead or supporting role at mealtime. Make a main dish, thicken a soup ... let your imagination soar.
 

Ingredients: Organic Black Bean Flakes, Organic Red Bell Peppers, Organic Herbs & Spices, Organic Garlic, Organic Onions and Sea Salt. Vegan
 

Nutrition Facts: One serving equals 230 calories, 1.5 g fat (0 g saturated fat, 0 g trans fat), 0 mg cholesterol, 530 mg sodium, 41 g carbohydrate, 20 g fiber, 2 g sugar, 13 g protein.

 
Organic Black Bean Flakes Hot n' Spicy; Spicy

Main dish, side dish, garnish or the best chip dip ever, my hot ’n spicy black bean flakes can supply you with sustenance any time of the day. Just add boiling water and wait five minutes.
 

Ingredients: Organic Black Bean Flakes, Organic Jalapeños, Organic Red Bell Peppers, Organic Herbs & Spices, Organic Garlic, Organic Onions and Sea Salt. Vegan
 

Nutrition Facts: One serving equals 230 calories, 1.5 g fat (0 g saturated fat, 0 g trans fat), 0 mg cholesterol, 520 mg sodium, 41 g carbohydrate, 19 g fiber, 2 g sugar, 13 g protein.

 
Organic Pinto Bean Flakes

Playing solo or in harmony, my instant pinto bean flakes may inspire you to re-evaluate just how good and versatile beans can be, in addition to giving you a quick protein pick-me-up.
 

Ingredients: Organic Pinto Bean Flakes, Organic Red Bell Peppers, Organic Herbs & Spices, Organic Garlic, Organic Onions and Sea Salt. Vegan
 

Nutrition Facts: One serving equals 220 calories, 1.5 g fat (0 g saturated fat, 0 g trans fat), 0 mg cholesterol, 520 mg sodium, 39 g carbohydrate, 14 g fiber, 0 g sugar, 13 g protein.